Free Stuff Friday!!

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Happy Friday, all! Let’s start off the long weekend right with a fun giveaway! This week, enter to win Sculpey Premo Bead Making Jewelry Kit!

Get started with beautiful bead making with this all-in-one kit. Includes Sculpey Premo clay in terrific colors and everything you need to make 6 accessories! Use the tools to create beads for future jewelry projects too!

Every Friday we’ll post a giveaway on Think Crafts and all you have to do is comment on the blog post answering the question of the week. We’ll pick the winners and contact them via email. Deadline is midnight tonight and the winner will be announced Monday. One entry per person please.

Question of the week: What’s the weirdest thing in your fridge right now?

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This entry was posted in Crafts and tagged on by .
Kimberly

About Kimberly

Kimberly is the Customer Service Manager at CreateForLess, and it is her voice you hear when you call our toll-free number. Her love for crafting started when she asked her mom to make her a quilt...instead her mom signed her up for a class so she could make her own, and she hasn't stopped crafting since!

33 thoughts on “Free Stuff Friday!!

  1. Abigail

    Oysters! I love to eat them but acknowledge that they are also super weird. It was a brave soul who first decided to try and eat one!

  2. Luanne

    I’m retired and had to get up & go look! No kids at home & grandkids live too far away! So I guess a gallon jug of Mojo sauce.

  3. Lynne Q

    Home made strawberry whipped cream, yum! I guess it isn’t too weird, but not something we usually have.

  4. Dianne G.

    There are batteries in my fridge. My hubby says it makes them last longer. I don’t know if that is the truth or not but at least they do not take up much room.

  5. christine jean larouche

    An empty red solo cup. It sits on the door. I don’t know why it is in there.

  6. Gail Plaskiewicz

    Lots of little containers of salad dressing. Mom loves salad & when we get it from delivery, it comes with little containers of salad dressing. She always forgets to mark them so she ends up tasting them to see what’s in them. I know, not so weird but it’s all I could think of!

  7. Erin G. Piehl

    Minced fresh Ginger that I boiled in syrup to make it soft for adding to Biscotti, but I boiled it too long and it turned into a ROCK!

  8. Donnalynn Lawton

    bag of grapes way past their prime. I’ve just been too lazy to throw them out.

  9. Kimberly Post author

    Woo Hoo Randi! You were randomly selected as this weeks winner. Please look for an email for how to claim your prize!

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