Free Stuff Friday

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It’s the Friday after Thanksgiving, and we’re hoping you’re not still too stuffed for this fabulous prize!


Our lucky winner will receive a baking prize pack just in time for the holidays! It includes cookie cutters, cupcake wrappers, a cake pops gift box and the Super Mom’s Guide to Simply Super Sweets and Treats!

Every Friday we’ll post a giveaway on Think Crafts and all you have to do is comment on the blog post answering the question of the week. We’ll pick the winners and contact them via email. Deadline is midnight tonight and the winner will be announced Monday. One entry per person please.

Question of the week:  What’s your favorite thing to do with your Thanksgiving leftovers?

If the comment box is not below, scroll to the top and click “comments”.

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18 thoughts on “Free Stuff Friday

  1. L.r. Smith

    What is this you speak of??? Left overs?
    LOL!! Usually not much leftover.. Everythings’ just about gone.. lol..
    Thanks for the give~away.. this looks like a super cute prize pkg!! TY!

  2. Laura

    I love to make a turkey soup, my dad did it every year and I continued it. Boil the bones for a broth, and then add in some of the meat and vegetables. So very delicious!

  3. Maria Shehan

    We share all our leftovers with family, friends and neighbors; but most of all, if we have an excess amount of food we share it with the Salvation Army or other homeless organizations.

  4. Jayne R.

    Our church gets together for a potluck dinner on Friday evening and everyone shares their leftovers. Its wonderful.

  5. Alice C.

    Leftovers are usually shared with the guests — and we devour the rest. Gladly. (I LOVE leftover turkey/dressing/cranberry/giblet gravy palooza!)

  6. Rita T. Kienholz

    We have leftovers, then we make a dish that comes from my mothers side going back 3 generations of extremely smart women.The dish is calledSOUP. WE FREZZE MOST SINCE IT COMES IN HANDY WHEN YOU OR YOUR FAMILY BECOME SICK DURING THE WINTER. THIS DISH WILL MAKE YOU RIGHT AS RAIN WHEN YOU ARE SICK!

  7. Lauren G-L

    We make two turkeys..our guests are given containers so they can take their favorite foods home for a second meal. That way we all enjoy the food twice.

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