Free Stuff Friday!!

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It’s Friday and we have a very special treat to give you! Two lucky winners will receive an autographed copy of Machine Embroidery in 6 Easy Lessons by Eileen Roche!

Machine Embroidery in 6 Lessons

If you’re thinking about learning machine embroidery, getting started, or want some tips, this book is for you. It also comes with an angle finder, centering ruler, target ruler, and target stickers. For more information, check out our review, then enter to win!

Every Friday we’ll post a giveaway on Think Crafts and all you have to do is comment on the blog post answering the question of the week. We’ll pick the winners and contact them via email. Deadline is midnight tonight and the winner will be announced Monday. One entry per person please.

Question of the week:  “What was the best meal you ever had?”

If the comment box is not below, scroll to the top and click “comments”.

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14 thoughts on “Free Stuff Friday!!

  1. Christine

    My husband cooks so many wonderful dishes, I cannot think of just one favorite!

    I could SO use this book! My husband bought an embroidery machine for me a few years ago and I’ve only used it once…and that was just on a scrap cloth!

  2. Jean Snider

    Oh wow – best meal ever – anything that I didn’t have to cook myself! Our daughter and her in-laws had Italian night for Christmas eve. Next year they want German. It’s been good and fun so far!!

  3. Mary Mac

    My husband is the cook in our family. Every Thanksgiving is my favorite meal. Even thou I am a vegetarian he comes up with the best cranberry, vegtable and stuffing dishes. I don’t miss the turkey.

  4. L. Ann

    My dad’s spaghetti sauce, which he’d lovingly cook for hours, was to die for. Beyond delicious and sadly missed.

  5. Kathy McEnroe

    A salmon dish with a very tasty dill sauce from a local restaurant that uses organic food is my favorite meal.

  6. Karee S

    Quite honestly it was the turkey sandwich after 24+ hours of active labor. Best darn turkey sandwich ever.. a close second was going to Ruth Chris Steak House 5 months pregnant and rolling out after LOL

  7. Butterfly88

    A take away meal on Christmas Eve is always the best, as I’ve spent the day preparing for the family, so that is my treat. xx

  8. Cath

    My SIL’s sister and her husband owned a Chinese restaurant. Really nice quality cuisine from different Asian countries. They did a special family dinner in the restaurant for my brother and SIL for a special occasion. The dishes kept coming and coming. It was a huge meal, each dish better than the last.

  9. Fran McGee

    I ate my favorite meal ever when I was about 19, at a restaurant whose name escapes me, after a friend graduated from college.

    Her parenrd opened a tab for us, told us to order anything we would like, and left us to enjoy it.

    I had fillet mignon, and I still remember how it melted in my mouth …I have never enjoyed a meal so much.

  10. Renee F.

    Fresh, steamed Maine lobster with melted butter, corn-on-the-cob, new potatoes and steamers, all boiled up in seaweed. Eaten on the beach, next to a bonfire, and surrounded by friends and loved ones. <3

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